Factory | Shouning County Edible Fungi Whole Industry Chain Development Project (Phase I)

Location: Shouning

Building area: 54,000 m2

Steel usage: 2,819 tons

Steel structure type: Standard portal

Frame completion time: 2024


The Shouning County Edible Fungi Whole Industry Chain Development Project (Phase I) stands as a milestone in modern agricultural infrastructure. Designed as a steel factory building, this project integrates durability, efficiency, and innovation to support large-scale edible fungi production and distribution.

Location and Scale
Project Location

Situated in Shouning County, this factory building is strategically located to maximize accessibility and supply chain efficiency within the growing edible fungi industry.

Building Area and Structure

The factory building covers a vast 54,000 m², offering extensive space for industrial operations, storage, and processing. Its design ensures optimal functionality for agricultural production and long-term adaptability.

Structural Highlights
Steel Usage

With 2,819 tons of steel utilized, the project demonstrates the strength and reliability of modern construction practices. This ensures the facility can withstand heavy industrial use while remaining cost-efficient over time.

Structure Type

The design employs a standard portal frame, a proven system in industrial architecture. Its simplicity, durability, and ability to span wide areas without internal supports make it ideal for large-scale facilities like this one.

Completion Timeline

The main frame of the building was finalized in 2024, marking a major achievement in the phased development plan. The timely completion reflects both effective project management and the efficiency of steel-based construction methods.

Role in Agricultural Development
Supporting Local Industry

This new facility is more than an industrial site—it plays a central role in advancing Shouning County’s agricultural economy. By providing modern infrastructure, it helps boost production capacity and enhances competitiveness in the edible fungi market.

Innovation and Sustainability

Steel construction brings long-term advantages such as reduced maintenance, structural resilience, and adaptability to future technological upgrades. These qualities align with sustainable development goals, ensuring that the project remains valuable for decades.

The edible fungi industry in Shouning County gains a significant boost from this newly completed facility. With its large scale, efficient structural system, and modern design, the project illustrates how well-planned industrial buildings can strengthen regional agriculture while meeting future demands.